Country News, Falkville News, Lifestyles
 By  Jeanne Blackmon Published 
1:20 pm Wednesday, May 25, 2011

Try fishing with eggshells

Falkville news

Fishing tip for this week: Save your eggshells and place them onto a plate and let them dry. After these are dried mash them up into small pieces. Place them into a plastic bag and take them with you on your next fishing trip. Throw a few of these shells into where you are fishing and you will catch more fish. They will come from everywhere looking for these shells. This hint works because I have tried it.

Line drawers with placemats that you no longer use.
Use purses you no longer use to keep small tools in.
Use empty tin boxes than candy came in to put tea bags into. They look better in these boxes than in the box the tea bags came in.
Keep the number of your car tag in your wallet so you will know it if you were to need it.

Cheese and Pimento Sandwiches
1/2  lb. cheese
1 large jar of pimento, undrained
White rye or cinnamon bread
Combine cheese and pimento. Mix well and spread on bread. Yields. 24 sandwiches.

Currant Jelly Sauce
1 jar currant jelly
2 tsp. dry mustard
2 tsp. horseradish
Melt jelly. Stir in mustard and horseradish. Serve with ham.

Sour Cream Dressing
1 cup sour cream
1 cup sugar
1/4  cup wine vinegar or lemon juice
Beat all ingredients together until mixture foams slightly. Serve with grated cabbage or with sliced onion and cucumbers. This dressing will keep several weeks in the refrigerator.

Beets with Orange Sauce
3 cups sliced canned beets
1/4 cup sugar
2 Tbl. Butter
Mix flour and sugar. Stir in orange juice and melted butter. Place beets in baking dish. Add sauce. Cover pan and bake beets 15 minutes at 350 degrees.

Orange Salad
Salad greens
Sliced sweet onions, chilled
Sliced oranges, chilled
Orange juice
Salad dressing
Arrange salad greens onto the plate. Top with onions, arrange orange slices on top of the onions, sprinkle with orange juice.

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